Cuvée Prestige Rosé 2025
Pale pink, peach-colored, clear, and bright.
Aromatic notes of red berries and cherry, with hints of
, lemon, and spices.
A lively, rich attack, with an interesting length; well-balanced
, and harmonious. Accompanied by aromas of cherry, lemon, and
spices. A mineral and salty finish.
Perfect as an accompaniment to grilled lamb chops, ratatouille “
,” a Thai beef salad, or a Tarte Tropézienne.
Harvest
August 2025
Name
Côtes de Provence AOP
Grape Varieties
45% Grenache, 35% Cinsault, 15% Tibouren, 5% Mouvèdre
Alcohol
13%
Terroir
Clay-limestone
Climate
the Mediterranean coast, hot and dry
Wine Production
Harvested and sorted by machine, then
the berries are crushed. The grapes are cooled to
10° followed by skin maceration under dry ice
before pressing. The free-run juice is selected before
cold fermentation in temperature-controlled stainless steel tanks and
aging on fine lees.
Rosé Prestige is made from the first pressings of a selection of vineyard plots, produced through gentle maceration and slow pressing in an oxygen-free environment.
Its pale pink, peachy hue—clear and brilliant—is an invitation to taste it.
Its intense and complex nose reveals citrus and thiol aromas, with hints of red berries, white fruit, and strawberry. It opens with lovely liveliness, followed by a round, full-bodied structure that leads to a particularly long finish. Very well-balanced.
Made from 60% Grenache, 20% Cinsault, 15% Tibouren, and 5% Syrah, this wine isideal with Mediterranean cuisine, lamb chops, zucchini gratin, and Niçoise salad.
